Bacon Roll-Ups Recipe
Recipe By Taste Of Home
This family recipe dates back to the 1930s, when my grandmother started making her clever breakfast roll-ups. Janet Abate, North Brunswick, New Jersey.
3.5
18 Rating -
Rate
Non Vegdiet
45minstotal
25minsPrep
20minsCook
45m.total
25m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Bacon Roll-Ups Recipe
- 0.03 cup Finely Chopped Onion
- 1/10 tablespoon Butter
- 0.30 cup Cubed day old bread
- 0.03 teaspoon Celery salt
- 0.03 teaspoon Garlic powder
- 1/100 teaspoon Salt
- 1/100 teaspoon Pepper
- 1/10 Large egg lightly beaten
- 1 Bacon Strips
Nutrition
value
value
9
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium5mg
- Iron< 1mg
- Vitamin A36mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B96mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium5mg
- Manganese< 1mg
- Phosphorus12mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home