Bacon-Ranch-Potato Casserole Recipe

Recipe By Betty Crocker

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3.7
23 Rating -
Rate
Non Vegdiet
50minstotal
50m.total
Bacon-Ranch-Potato Casserole
plan
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ingredients serve

Ingredients for Bacon-Ranch-Potato Casserole Recipe

  • 1/25 pound Bacon, cut into small pieces
  • 1/4 tablespoon Butter
  • 0.08 cup Chopped onion
  • 1/50 cup Gold medaltm all purpose flour
  • 0.13 cup Progressotm chicken broth
  • 0.08 cup 1/2 and half
  • 0.08 Package ranch dressing and seasoning mix
  • 0.17 cup Shredded cheddar cheese
  • 0.08 Bag frozen shredded hash brown potatoes
  • 1/25 cup Sour cream
  • 1/4 cup Whole grain total cereal
  • 0.17 tablespoon Butter, melted
Nutrition
value
121
calories per serving
6 g Fat12 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    12g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    12g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    239mg
  • Iron
    < 1mg
  • Vitamin A
    149mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    188mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker