Ingredients for Bacon-Ranch-Potato Casserole Recipe
1/25 pound Bacon, cut into small pieces
1/4 tablespoon Butter
0.08 cup Chopped onion
1/50 cup Gold medaltm all purpose flour
0.13 cup Progressotm chicken broth
0.08 cup 1/2 and half
0.08 Package ranch dressing and seasoning mix
0.17 cup Shredded cheddar cheese
0.08 Bag frozen shredded hash brown potatoes
1/25 cup Sour cream
1/4 cup Whole grain total cereal
0.17 tablespoon Butter, melted
Nutrition value
121
calories per serving
6 g Fat12 g Protein4 g Carbs2 g FiberOther
Current Totals
Fat
6g
Protein
12g
Carbs
4g
Fiber
2g
MacroNutrients
Carbs
4g
Protein
12g
Fiber
2g
Fats
Fat
6g
Vitamins & Minerals
Calcium
239mg
Iron
< 1mg
Vitamin A
149mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
188mg
Selenium
9mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment