Bacon Ranch Pasta Salad Recipe

Recipe By The Recipe Critic

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Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Bacon Ranch Pasta Salad
plan
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ingredients serve

Ingredients for Bacon Ranch Pasta Salad Recipe

  • 1.33 ounce Fusilli tri color pasta or pasta of choice
  • 0.83 Slices Bacon Cooked And Crumbled
  • 1/4 Roma Tomatoes Diced
  • 0.17 cup Broccoli Chopped
  • 0.42 ounce Sliced Olives
  • 0.17 cup Cheddar Cheese Shredded
  • 0.08 cup Mayonnaise
  • 0.08 Packet dry ranch seasoning
Nutrition
value
173
calories per serving
6 g Fat13 g Protein31 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    13g
  • Carbs
    31g
  • Fiber
    2g

MacroNutrients

  • Carbs
    31g
  • Protein
    13g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    247mg
  • Iron
    < 1mg
  • Vitamin A
    378mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    239mg
  • Selenium
    4mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Recipe Critic