Bacon Potato Chowder Recipe
Recipe By Taste Of Home
This is a hearty, stick-to-your-ribs potato soup. In place of the bacon, you can substitute cubed cooked ham.
4
20 Rating -
Rate
Non Vegdiet
10minstotal
30minsPrep
40minsCook
10m.total
30m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Bacon Potato Chowder Recipe
- 1 Bacon strips, diced
- 0.17 Medium onions, chopped
- 1/2 Celery ribs, sliced
- 1 Medium potatoes, peeled and cubed
- 0.03 cup Butter
- 0.08 cup All purpose flour
- 0.67 cup Milk
- 0.17 Medium carrots, shredded
- 0.08 tablespoon Salt
- 0.08 teaspoon Pepper
Nutrition
value
value
303
calories per serving
12 g Fat10 g Protein39 g Carbs5 g FiberOther
Current Totals
- Fat12g
- Protein10g
- Carbs39g
- Fiber5g
MacroNutrients
- Carbs39g
- Protein10g
- Fiber5g
Fats
- Fat12g
Vitamins & Minerals
- Calcium255mg
- Iron2mg
- Vitamin A624mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B120mcg
- Vitamin C55mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium69mg
- Manganese< 1mg
- Phosphorus247mg
- Selenium6mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home