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Recipes
Bacon Pierogi Bake Recipe
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Nutrition
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Bacon Pierogi Bake Recipe
Recipe By
Lets Dish Recipes
Pierogi baked in a creamy sauce, then topped with cheese, bacon and green onions.
4.2
20 Rating -
Rate
Non Veg
diet
35mins
total
15mins
Prep
20mins
Cook
35m.
total
15m.
Prep
20m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Bacon Pierogi Bake Recipe
0.17
Package frozen potato and cheddar pierogies
0.67
Slices bacon, chopped
0.33
Cloves garlic, minced
0.17
Package cream cheese, softened and cubed
0.08 cup
Chicken
As required
Salt and pepper to taste
0.17 cup
Cheddar cheese
0.33-1/2
Green onions, chopped
1/25 cup
Chopped seeded plum tomato
Nutrition
value
195
calories
per serving
10 g Fat
17 g Protein
8 g Carbs
1 g Fiber
Other
Current Totals
Fat
10g
Protein
17g
Carbs
8g
Fiber
1g
MacroNutrients
Carbs
8g
Protein
17g
Fiber
1g
Fats
Fat
10g
Vitamins & Minerals
Calcium
469mg
Iron
< 1mg
Vitamin A
134mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
33mg
Manganese
< 1mg
Phosphorus
332mg
Selenium
11mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Lets Dish Recipes