Bacon-Pepper Mac And Cheese Recipe

Name: Bacon-pepper Mac And Cheese Recipe
Total time: 50 min
Yield: 4
Cuisine: American

Recipe By Betty Crocker

Enjoy this cheesy pasta casserole made using bacon, gold medal flour and progresso bread crumbs-perfect for dinner.

4.8

27 Rating -

Rate

Non Vegdiet

50minstotal

50m.total

plan

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Ingredients for Bacon-Pepper Mac And Cheese Recipe

3/4 cup Uncooked penne pasta
0.08 cup Butter
1/4 Medium red bell pepper, thinly sliced
1 Medium green onions, sliced
0.06 cup Gold medaltm all purpose flour
0.13 teaspoon Salt
0.06 teaspoon Pepper
1/4 teaspoon Dijon mustard
0.56 cup Milk
0.13 inch 10 slices packaged precooked bacon, cut into
1/4 cup Shredded sharp cheddar cheese
1 ounce Muenster cheese, shredded
1/2 ounce Gruyere cheese, shredded
0.06 cup Progressotm italian style bread crumbs

Nutrition
value

819

calories per serving

26 g Fat48 g Protein155 g Carbs10 g FiberOther

Current Totals

Fat
26g
Protein
48g
Carbs
155g
Fiber
10g

MacroNutrients

Carbs
155g
Protein
48g
Fiber
10g

Fats

Fat
26g

Vitamins & Minerals

Calcium
815mg
Iron
4mg
Vitamin A
225mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
131mcg
Vitamin B12
< 1mcg
Vitamin C
68mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
158mg
Manganese
< 1mg
Phosphorus
865mg
Selenium
23mcg
Zinc
6mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker