Bacon-Mushroom Quiche With Gruyère And Thyme Recipe
Recipe By Better Homes and Gardens
Maximize the mushroom flavor in this quiche by using shiitake, cremini or oyster mushrooms.
4.8
26 Rating -
Rate
Non Vegdiet
25minstotal
40minsPrep
12minsCook
25m.total
40m.Prep
12m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Bacon-Mushroom Quiche With Gruyère And Thyme Recipe
- 2.50 ounce 1/2 of package rolled refrigerated unbaked piecrust
- 0.67 Slices bacon
- 1/4 cup Chopped fresh mushrooms
- 0.13 cup Shredded gruyere cheese
- 1/25 cup Chopped green onions
- 0.33 tablespoon Fresh thyme leaves
- 0.33 Eggs, lightly beaten
- 1.33 ounce 1 carton sour cream
Nutrition
value
value
87
calories per serving
5 g Fat6 g Protein6 g Carbs2 g FiberOther
Current Totals
- Fat5g
- Protein6g
- Carbs6g
- Fiber2g
MacroNutrients
- Carbs6g
- Protein6g
- Fiber2g
Fats
- Fat5g
Vitamins & Minerals
- Calcium185mg
- Iron6mg
- Vitamin A12mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B940mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium18mg
- Manganese< 1mg
- Phosphorus104mg
- Selenium11mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens