I discovered this recipe while watching a cooking show some years ago. The first time I served it, my guests raved and were surprised when I told them it was brussels sprouts. Tangee Zayas-Thaler Silver Lake, Ohio.
Ingredients for Bacon-Mushroom Brussels Sprouts Recipe
1 cup Brussels sprouts, halved
1.50 inch Bacon strips, cut into 1/2 pieces
1/4 cup Finely Chopped Onion
1/4 cup Sliced fresh mushrooms
0.13 cup Chicken Broth
0.13 teaspoon Salt
0.06 teaspoon Pepper
Nutrition value
206
calories per serving
3 g Fat19 g Protein23 g Carbs23 g FiberOther
Current Totals
Fat
3g
Protein
19g
Carbs
23g
Fiber
23g
MacroNutrients
Carbs
23g
Protein
19g
Fiber
23g
Fats
Fat
3g
Vitamins & Minerals
Calcium
97mg
Iron
7mg
Vitamin A
827mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
155mcg
Vitamin B12
0mcg
Vitamin C
145mg
Vitamin E
< 1mg
Copper
2mcg
Magnesium
131mg
Manganese
1mg
Phosphorus
452mg
Selenium
9mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment