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Bacon, Leek, And Tomato Macaroni And Cheese Recipe

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This one-pot macaroni and cheese is loaded with crispy bacon, fresh tomatoes, sliced leek, plus 3 kinds of cheese.

4.5
19 Rating -
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Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Bacon, Leek, And Tomato Macaroni And Cheese
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ingredients serves

serves6
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Ingredients for Bacon, Leek, And Tomato Macaroni And Cheese Recipe

  • 5 cup Water
  • 8 Slices bacon, cut crosswise into thin strips
  • 1 Package elbow macaroni
  • 1 Package sharp white cheddar cheese, shredded
  • 1/2 Package cream cheese
  • 3 ounce Parmesan cheese, grated, or more to taste
  • 1 tablespoon Salt
  • 1/2 teaspoon Ground black pepper
  • 1 Large leek
Nutrition
value
53
calories per serving
< 1 g Fat6 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    6g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    6g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    114mg
  • Iron
    < 1mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    99mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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