This bacon green bean casserole is a delicious twist on the classic side dish. This version is made without mushrooms or a cream soup. Instead it's made with real ingredients making this a must have side dish every year
1/2 tablespoon Garlic paste or 2 teaspoons minced garlic
1.50 tablespoon Flour
1/2 cup Whole milk
1 tablespoon Sour cream
0.06 teaspoon Ground black pepper
1 can French style green beans, drained
1/2 cup Sharp Cheddar Cheese
1/2 cup Crispy french fried onions
Nutrition value
422
calories per serving
22 g Fat29 g Protein25 g Carbs6 g FiberOther
Current Totals
Fat
22g
Protein
29g
Carbs
25g
Fiber
6g
MacroNutrients
Carbs
25g
Protein
29g
Fiber
6g
Fats
Fat
22g
Vitamins & Minerals
Calcium
881mg
Iron
3mg
Vitamin A
644mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
99mcg
Vitamin B12
< 1mcg
Vitamin C
34mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
107mg
Manganese
< 1mg
Phosphorus
616mg
Selenium
19mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment