Bacon Scones With Goat's Curd And Chives Recipe

Recipe By Great British Chefs

This twist on a classic scone by joe fox really bumps up the flavours, adding buttery streaky bacon, goat's curd, heaps of chives and a dash of cayenne pepper.

4.9
26 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Bacon Scones With Goat's Curd And Chives
plan
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ingredients serve

Ingredients for Bacon Scones With Goat's Curd And Chives Recipe

  • 12.50 gram Streaky bacon
  • 6.25 gram Salted butter
  • 37.50 gram Self raising flour
  • 9.17 gram Salted butter
  • 4.17 gram Cheddar
  • 19.17 gram Whole milk
  • 0.08 teaspoon Mustard powder
  • 0.08 teaspoon Smoked paprika
  • 0.08 pinch Salt
  • 6.25 gram Chives
  • 8.33 milliliter Vegetable oil
  • 41.67 gram Goat's curd
  • 0.08 bunch Chives
Nutrition
value
199
calories per serving
16 g Fat11 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    11g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    11g
  • Fiber
    2g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    77mg
  • Iron
    < 1mg
  • Vitamin A
    41mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    135mg
  • Selenium
    8mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs