Ingredients for Bacon Fried Rice With Avocado And Fried Eggs Recipe
1.67 ounce One bag of curly spinach, thick stems discarded
0.33 teaspoon Toasted Sesame Seeds
0.17 teaspoon Toasted Sesame Oil
As required Kosher salt
As required Pepper
2 Thick slices of bacon
As required Canola oil, for frying
0.33 Large shallots, thinly sliced crosswise
0.67 cup Cold cooked medium grain white rice
0.67 cup Cold cooked medium grain brown rice
1/2 tablespoon Oyster Sauce
1/2 tablespoon Low Sodium Soy Sauce
0.33 tablespoon Sriracha
0.67 tablespoon Unsalted butter
0.17 Small yellow onion, halved and thinly sliced
0.17 Medium celery rib, julienned
0.67 Scallions, Thinly Sliced
1 Large eggs
0.17 Hass avocadopeeled, pitted and sliced
Nutrition value
1092
calories per serving
11 g Fat30 g Protein213 g Carbs14 g FiberOther
Current Totals
Fat
11g
Protein
30g
Carbs
213g
Fiber
14g
MacroNutrients
Carbs
213g
Protein
30g
Fiber
14g
Fats
Fat
11g
Vitamins & Minerals
Calcium
166mg
Iron
17mg
Vitamin A
1502mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
115mcg
Vitamin B12
0mcg
Vitamin C
25mg
Vitamin E
2mg
Copper
1mcg
Magnesium
261mg
Manganese
3mg
Phosphorus
599mg
Selenium
24mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment