Bacon Egg Salad Recipe

Recipe By My Food and Family

4.7
22 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Bacon Egg Salad
plan
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ingredients serve

Ingredients for Bacon Egg Salad Recipe

  • 1 Hard cooked eggs, cooled, peeled and chopped
  • 1/25 cup Kraft real mayo mayonnaise
  • 0.08 cup Chopped Celery
  • 1 Slices oscar mayer bacon, cooked, chopped and divided
  • 1 Lettuce leaves
Nutrition
value
69
calories per serving
5 g Fat7 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    7g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    7g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    1mg
  • Vitamin A
    65mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    97mg
  • Selenium
    21mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family