1/2 Slices pepper jack cheese, cut diagonally in 1/2
0.17 Medium tomato, cut into 6 slices
1 Slices bacon, crisply cooked and drained
Nutrition value
263
calories per serving
17 g Fat19 g Protein9 g Carbs2 g FiberOther
Current Totals
Fat
17g
Protein
19g
Carbs
9g
Fiber
2g
MacroNutrients
Carbs
9g
Protein
19g
Fiber
2g
Fats
Fat
17g
Vitamins & Minerals
Calcium
119mg
Iron
3mg
Vitamin A
403mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
46mg
Manganese
< 1mg
Phosphorus
238mg
Selenium
11mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment