Bacon Corn Chowder Recipe

Name: Bacon Corn Chowder Recipe
Total time: 45 min
Yield: 4
Cuisine: American

Recipe By Taste Of Home

I'VE SERVED this chowder for so many years that I don't remember where I got the recipe. It's one of my husband's favorite meals. It serves the two of us generously. If there's some left over, I freeze it for another time. -Joan Baskin, Black Creek, British Columbia.

3.7

30 Rating -

Rate

Non Vegdiet

45minstotal

20minsPrep

25minsCook

45m.total

20m.Prep

25m.Cook

plan

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ingredients serve

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Ingredients for Bacon Corn Chowder Recipe

1.50 Bacon strips, diced
0.19 cup Diced Celery
1/4 Small onion, diced
1/4 cup Diced uncooked potato
1/4 cup Water
1/4 can Cream Style Corn
1/4 cup Milk
0.13 teaspoon Seasoned Salt
0.13 teaspoon Salt
0.06 teaspoon Garlic powder
0.03 teaspoon Pepper

Nutrition
value

124

calories per serving

4 g Fat4 g Protein16 g Carbs4 g FiberOther

Current Totals

Fat
4g
Protein
4g
Carbs
16g
Fiber
4g

MacroNutrients

Carbs
16g
Protein
4g
Fiber
4g

Fats

Fat
4g

Vitamins & Minerals

Calcium
110mg
Iron
2mg
Vitamin A
2412mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
43mg
Manganese
< 1mg
Phosphorus
95mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home