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Bacon-Chili Stuffed Squash Recipe

Recipe By Taste Of Home

“This is such an excellent recipe and one of my very best side dishes,” writes Karen Grant from her home in Tulare, California. “It looks lovely and is much easier to make than it might sound.”.

3.7
16 Rating -
Rate
Non Vegdiet
55minstotal
30minsPrep
25minsCook
55m.total
30m.Prep
25m.Cook
Bacon-Chili Stuffed Squash
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ingredients serve

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Ingredients for Bacon-Chili Stuffed Squash Recipe

  • 0.67 quart Water
  • 0.33 teaspoon Salt, Divided
  • 1 Medium yellow summer squash
  • 0.33 tablespoon Finely Chopped Onion
  • 1/2 tablespoon Butter, Divided
  • 0.33 tablespoon All purpose flour
  • 0.08 cup Whole milk
  • 0.17 can Chopped green chilies, drained
  • 0.17 cup Shredded Cheddar Cheese, Divided
  • 1 tablespoon Crumbled cooked bacon, divided
  • 1/50 teaspoon Pepper
  • 0.06 cup Dry Bread Crumbs
Nutrition
value
139
calories per serving
7 g Fat9 g Protein10 g Carbs1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    9g
  • Carbs
    10g
  • Fiber
    1g

MacroNutrients

  • Carbs
    10g
  • Protein
    9g
  • Fiber
    1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    275mg
  • Iron
    < 1mg
  • Vitamin A
    87mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    188mg
  • Selenium
    7mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home