Bacon Cheeseburgers With Fry Sauce Recipe
Recipe By Taste Of Home
In Utah, fry sauce is the beloved condiment. We use it not just as a dip for fries, but also as a spread for hamburgers. Utah is known as the Beehive State, so I wanted to add honey as a special touch to my fry sauce. —Elisabeth Larsen, Pleasant Grove, Utah.
3.9
19 Rating -
Rate
Non Vegdiet
35minstotal
25minsPrep
10minsCook
35m.total
25m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Bacon Cheeseburgers With Fry Sauce Recipe
- 1/4 teaspoon Worcestershire sauce
- 1/4 Garlic Clove, Minced
- 0.13 teaspoon Seasoned Salt
- 0.06 teaspoon Pepper
- 1/4 pound Ground Beef
- 1 Slices Sharp Cheddar Cheese
- 0.06 cup Mayonnaise
- 1/2 tablespoon Ketchup
- 1/4 tablespoon Cider vinegar
- 1/4 tablespoon Honey
- 1 Hamburger buns, split and toasted
- 2 Cooked bacon strips
- 0.13 cup French fried onions
- As required Optional:lettuce leaves and sliced tomato
Nutrition
value
value
267
calories per serving
17 g Fat24 g Protein5 g Carbs< 1 g FiberOther
Current Totals
- Fat17g
- Protein24g
- Carbs5g
- Fiber< 1g
MacroNutrients
- Carbs5g
- Protein24g
- Fiber< 1g
Fats
- Fat17g
Vitamins & Minerals
- Calcium51mg
- Iron5mg
- Vitamin A1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium33mg
- Manganese< 1mg
- Phosphorus262mg
- Selenium15mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home