Bacon Cheeseburger Buns Recipe

Recipe By Taste Of Home

This is a fun way to serve bacon cheeseburgers without all the fuss of assembling the sandwiches to serve a gang. These convenient packets can be dipped into ketchup or barbecue sauce as you eat them. Marjorie Miller, Haven, Kansas.

3.6
12 Rating -
Rate
Non Vegdiet
10minstotal
1hr Prep
10minsCook
10m.total
1hr Prep
10m.Cook
Bacon Cheeseburger Buns
plan
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ingredients serve

Ingredients for Bacon Cheeseburger Buns Recipe

  • 1 Packages active dry yeast
  • 0.33 cup Warm water
  • 0.33 cup Warm 2% milk
  • 0.13 cup Sugar
  • 0.13 cup Shortening
  • 1 Large eggs, room temperature
  • 1 teaspoon Salt
  • 2.25 cup 5 all purpose flour
  • As required Filling
  • 1/2 pound Sliced bacon, diced
  • 1 pound Ground Beef
  • 1/2 Small onion, chopped
  • 3/4 teaspoon Salt
  • 1/4 teaspoon Pepper
  • 1/2 pound Process cheese , cubed
  • 1.50-2 tablespoon Butter, melted
  • As required Ketchup or barbecue sauce, optional
Nutrition
value
2016
calories per serving
121 g Fat152 g Protein73 g Carbs9 g FiberOther

Current Totals

  • Fat
    121g
  • Protein
    152g
  • Carbs
    73g
  • Fiber
    9g

MacroNutrients

  • Carbs
    73g
  • Protein
    152g
  • Fiber
    9g

Fats

  • Fat
    121g

Vitamins & Minerals

  • Calcium
    1314mg
  • Iron
    16mg
  • Vitamin A
    806mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    25mg
  • Vitamin B6
    3mg
  • Vitamin B9
    344mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    26mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    261mg
  • Manganese
    < 1mg
  • Phosphorus
    1947mg
  • Selenium
    137mcg
  • Zinc
    29mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home