Bacon Cheese Poppers Recipe

Recipe By Taste Of Home

Guests who head straight for a tray of jalapeno poppers will devour this crowd-pleaser just as fast. The blue cheese-flavored filling is wonderful, but it’s the slight crunch from bread crumbs and crumbled bacon that sets them apart from any other version. Charlene Chambers, Ormond Beach, Florida.

3.8
20 Rating -
Rate
Non Vegdiet
1hr total
40minsPrep
20minsCook
1hr total
40m.Prep
20m.Cook
Bacon Cheese Poppers
plan
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ingredients serve

Ingredients for Bacon Cheese Poppers Recipe

  • 8 Jalapeno Peppers
  • 1/2 Package cream cheese, softened
  • 3/4 cup Shredded Monterey Jack Cheese
  • 1/2 cup Sharp shredded cheddar cheese
  • 1/4 cup Crumbled Blue Cheese
  • 3 Bacon strips, cooked and crumbled
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Onion powder
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Grated lemon zest
  • 0.13 teaspoon Chili powder
  • 1/4 cup Panko Bread Crumbs
  • As required Sour cream or ranch salad dressing
Nutrition
value
490
calories per serving
21 g Fat35 g Protein38 g Carbs11 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    35g
  • Carbs
    38g
  • Fiber
    11g

MacroNutrients

  • Carbs
    38g
  • Protein
    35g
  • Fiber
    11g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    981mg
  • Iron
    3mg
  • Vitamin A
    181mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    110mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    44mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    85mg
  • Manganese
    < 1mg
  • Phosphorus
    660mg
  • Selenium
    29mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home