Bacon Cheddar Potatoes Recipe

Recipe By The Country Cook

These easy and delicious bacon cheddar potatoes are seasoned perfectly and topped with shredded cheddar cheese and crispy bacon.

3.6
23 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Bacon Cheddar Potatoes
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ingredients serve

Ingredients for Bacon Cheddar Potatoes Recipe

  • 1/4 pound Baby potatoes sliced in 1/2 lengthwise
  • 0.17 Small onion diced
  • 0.33 teaspoon Seasoned salt
  • 0.17 teaspoon Garlic salt
  • 0.33 tablespoon Butter cubed
  • 0.33 cup Three cheese blend shredded
  • 0.17 cup Cooked and crumbled bacon
  • As required Sliced green onion for topping
Nutrition
value
223
calories per serving
8 g Fat12 g Protein24 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    12g
  • Carbs
    24g
  • Fiber
    4g

MacroNutrients

  • Carbs
    24g
  • Protein
    12g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    262mg
  • Iron
    2mg
  • Vitamin A
    204mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    78mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    37mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    225mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Country Cook