Ingredients for Bacon Cheddar Potato Casserole Recipe
1 cup Chopped potatoes
1 piece Bacon cooked and chopped
0.13 cup Mayonnaise
0.33 cup Shredded cheddar cheese divided
0.17 cup Chopped green onion or can use regular onion
1/25 teaspoon Black pepper
0.08 teaspoon Salt
0.33 teaspoon Minced garlic
1/25 cup Sour cream
Nutrition value
241
calories per serving
9 g Fat16 g Protein21 g Carbs4 g FiberOther
Current Totals
Fat
9g
Protein
16g
Carbs
21g
Fiber
4g
MacroNutrients
Carbs
21g
Protein
16g
Fiber
4g
Fats
Fat
9g
Vitamins & Minerals
Calcium
473mg
Iron
2mg
Vitamin A
251mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
46mcg
Vitamin B12
< 1mcg
Vitamin C
47mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
68mg
Manganese
< 1mg
Phosphorus
357mg
Selenium
9mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment