Bacon Cheddar Biscuits Recipe

Recipe By Jo Cooks

Bacon cheddar biscuits-savory and delicious biscuits filled with bacon, onions and cheddar cheese.

4.7
23 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Bacon Cheddar Biscuits
plan
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ingredients serve

Ingredients for Bacon Cheddar Biscuits Recipe

  • 0.17 cup All purpose flour
  • 0.13 teaspoon Baking powder
  • 0.08 teaspoon Salt
  • 1/50 cup Butter unsalted
  • 0.83 Slices bacon fried
  • 0.08 Egg
  • 1/25 cup Milk
  • 0.33 tablespoon Vegetable oil
  • 1/25 Onion Chopped
  • 0.13 cup Cheddar Cheese Shredded
Nutrition
value
113
calories per serving
9 g Fat6 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    6g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    6g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    190mg
  • Iron
    < 1mg
  • Vitamin A
    73mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    132mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jo Cooks