Bacon-Cantaloupe Wraps Recipe

Recipe By Slurrp

Bacon-Cantaloupe Wraps are a delightful combination of sweet and savory flavors. This appetizer features juicy cantaloupe wrapped in crispy bacon, secured with toothpicks. The contrast of the smoky bacon and the refreshing sweetness of the cantaloupe creates a delicious flavor combination. Bacon-Cantaloupe Wraps are perfect for summer gatherings, brunches, or as a unique addition to a charcuterie board.

4.4
10 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Bacon-Cantaloupe Wraps
plan
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ingredients serve

Ingredients for Bacon-Cantaloupe Wraps Recipe

  • 1/4 Cantaloupe
  • 3 Slices Of Bacon
  • as needed Toothpicks

Directions: Bacon-cantaloupe Wraps Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 400掳F and line a baking sheet with parchment paper.
  • STEP 2.Cut the cantaloupe into bite-sized cubes.
  • STEP 3.Wrap each cantaloupe cube with a slice of bacon and secure with a toothpick.
  • STEP 4.Place the bacon-wrapped cantaloupe on the prepared baking sheet.
  • STEP 5.Bake for 15-20 minutes, or until the bacon is crispy.
  • STEP 6.Remove from the oven and let cool slightly before serving.

Cooking Tips

  • For added flavor, you can brush the bacon-wrapped cantaloupe with a glaze made of honey and Dijon mustard before baking.
  • If you prefer a softer texture, you can cook the bacon-wrapped cantaloupe in a skillet over medium heat until the bacon is cooked through.
  • Serve the Bacon-Cantaloupe Wraps warm or at room temperature.

Storage and Serving

  • Bacon-Cantaloupe Wraps are best served fresh.
  • If preparing in advance, store the cooked wraps in an airtight container in the refrigerator for up to 24 hours.
  • Reheat in the oven at 350掳F for a few minutes until warmed through before serving.
Nutrition
value
92
calories per serving
3 g Fat1 g Protein10 g Carbs2 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    1g
  • Carbs
    10g
  • Fiber
    2g

MacroNutrients

  • Carbs
    10g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    22mg
  • Iron
    < 1mg
  • Vitamin A
    223mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    38mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp