Bacon Buttermilk Waffles Recipe

Name: Bacon Buttermilk Waffles Recipe
Total time: 30 min
Yield: 10
Cuisine: American

Recipe By Betty Crocker

Let's start at the top, which is the waffle at the bottom. It's irresistibly fluffy inside and perfectly crispy all the way around. Top that with bacon and buttermilk, and you'll have made not only your new favorite breakfast, but everyone else's too. It's an irresistible start to any morning, if not every morning.

4.9

12 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Bacon Buttermilk Waffles Recipe

0.30 Egg
0.15 cup Gold medaltm all purpose flour
1/20 cup Butter or margarine, melted
0.15 cup Buttermilk
1/5 teaspoon Baking powder
1/10 teaspoon Baking soda
1/10 teaspoon Sugar
0.03 teaspoon Salt
0.80 Slices bacon, crisply cooked and crumbled
As required Maple or blueberry syrup, if desired

Nutrition
value

224

calories per serving

10 g Fat15 g Protein19 g Carbs< 1 g FiberOther

Current Totals

Fat
10g
Protein
15g
Carbs
19g
Fiber
< 1g

MacroNutrients

Carbs
19g
Protein
15g
Fiber
< 1g

Fats

Fat
10g

Vitamins & Minerals

Calcium
461mg
Iron
< 1mg
Vitamin A
21mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
44mg
Manganese
< 1mg
Phosphorus
385mg
Selenium
14mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker