Bacon Buffalo Chicken Pizza Recipe

Recipe By Slurrp

This Bacon Buffalo Chicken Pizza is a delicious twist on a classic favorite. The combination of crispy bacon, spicy buffalo chicken, and gooey cheese creates a mouthwatering flavor explosion. The pizza crust is perfectly crispy on the outside and soft on the inside, providing the ideal base for all the toppings. Whether you're hosting a game day party or just craving a tasty pizza, this recipe is sure to satisfy your cravings.

4.2
13 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Bacon Buffalo Chicken Pizza
plan
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ingredients serve

Ingredients for Bacon Buffalo Chicken Pizza Recipe

  • 1 Pizza Dough
  • 6 Slices Of Bacon, Cooked And Crumbled
  • 1 cup Cooked Chicken, Shredded
  • 1/4 cup Buffalo Sauce
  • 1/4 cup Ranch Dressing
  • 1.50 cup Shredded Mozzarella Cheese

Directions: Bacon Buffalo Chicken Pizza Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 425°F (220°C) and prepare a pizza stone or baking sheet.
  • STEP 2.In a skillet, cook the bacon until crispy. Remove from the skillet and set aside.
  • STEP 3.In the same skillet, cook the chicken with buffalo sauce until cooked through.
  • STEP 4.Roll out the pizza dough on a floured surface and transfer it to the prepared pizza stone or baking sheet.
  • STEP 5.Spread a layer of ranch dressing on the pizza dough, followed by the cooked chicken and crispy bacon.
  • STEP 6.Top with shredded mozzarella cheese and bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.
  • STEP 7.Remove from the oven and let it cool for a few minutes before slicing and serving.
  • STEP 8.Serve the Bacon Buffalo Chicken Pizza hot and enjoy!

Cooking Tips

  • For extra heat, drizzle some additional buffalo sauce on top of the pizza before baking.
  • Feel free to customize the toppings by adding sliced red onions, diced tomatoes, or blue cheese crumbles.
  • If you prefer a thinner crust, roll out the dough to your desired thickness before baking.

Storage and Serving

  • Leftover pizza can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, place the pizza slices on a baking sheet and bake in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.
  • Serve the reheated pizza with a side of ranch dressing or blue cheese dressing for dipping.
Nutrition
value
1296
calories per serving
71 g Fat105 g Protein56 g Carbs9 g FiberOther

Current Totals

  • Fat
    71g
  • Protein
    105g
  • Carbs
    56g
  • Fiber
    9g

MacroNutrients

  • Carbs
    56g
  • Protein
    105g
  • Fiber
    9g

Fats

  • Fat
    71g

Vitamins & Minerals

  • Calcium
    1526mg
  • Iron
    7mg
  • Vitamin A
    231mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    18mg
  • Vitamin B6
    2mg
  • Vitamin B9
    234mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    95mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    210mg
  • Manganese
    < 1mg
  • Phosphorus
    1655mg
  • Selenium
    84mcg
  • Zinc
    12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp