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Bacon Blueberry Pancakes Recipe

Recipe By Cookie Dough And Oven Mitt

Feed a crowd the perfect brunch with these bacon blueberry baked pancakes they're full of bacon, wild blueberry preservers, and brie cheese

4
22 Rating -
Rate
Non Vegdiet
2hr 16minstotal
25minsPrep
1hr 51minsCook
2hr 16m.total
25m.Prep
1hr 51m.Cook
Bacon Blueberry Pancakes
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ingredients serve

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Ingredients for Bacon Blueberry Pancakes Recipe

  • 3 Slices bacon
  • 2 teaspoon Butter, melted
  • 1 cup Buttermilk
  • 1 Eggs, lightly beaten
  • 1 teaspoon Vanilla extract
  • 1.25 cup All purpose flour
  • 1.50 teaspoon Granulated sugar
  • 1/2 teaspoon Baking powder
  • 1/4 teaspoon Salt
  • 2.50 teaspoon Bonne maman wild blueberry preserves, divided
  • 2 ounce Brie, rind removed and cheese cubed
Nutrition
value
1249
calories per serving
29 g Fat106 g Protein140 g Carbs1 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    106g
  • Carbs
    140g
  • Fiber
    1g

MacroNutrients

  • Carbs
    140g
  • Protein
    106g
  • Fiber
    1g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    3323mg
  • Iron
    2mg
  • Vitamin A
    139mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    4mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    202mcg
  • Vitamin B12
    10mcg
  • Vitamin C
    17mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    307mg
  • Manganese
    < 1mg
  • Phosphorus
    2671mg
  • Selenium
    86mcg
  • Zinc
    12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cookie Dough And Oven Mitt