Give sweet potatoes the good stuff like pear, bacon, honey and fresh tarragon. If Gorgonzola isn’t your thing, just substitute plain or smoked Gouda. Jeanne Holt, Mendota Heights, Minnesota.
Ingredients for Bacon & Blue Stuffed Sweet Potatoes Recipe
1 Medium Sweet Potatoes
3/4 tablespoon Butter, Softened
1/2 teaspoon Honey
0.13 teaspoon Salt
0.03 teaspoon Cayenne pepper
0.03 teaspoon Pepper
1/4 Small ripe pear, peeled and chopped
1 Bacon strips, cooked and chopped, divided
0.06 cup Plus 3 tablespoons crumbled gorgonzola cheese, divided
1/2 Green Onions, Thinly Sliced
1/2 teaspoon Minced fresh tarragon or 1/4 teaspoon dried tarragon
Nutrition value
190
calories per serving
2 g Fat6 g Protein35 g Carbs6 g FiberOther
Current Totals
Fat
2g
Protein
6g
Carbs
35g
Fiber
6g
MacroNutrients
Carbs
35g
Protein
6g
Fiber
6g
Fats
Fat
2g
Vitamins & Minerals
Calcium
131mg
Iron
4mg
Vitamin A
13mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
62mcg
Vitamin B12
0mcg
Vitamin C
51mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
65mg
Manganese
< 1mg
Phosphorus
149mg
Selenium
5mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment