Bacon Artichoke Dip Recipe

Recipe By Homemade Interest

This easy bacon artichoke dip recipe can be made ahead of time and baked right before a party

4.7
27 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Bacon Artichoke Dip
plan
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ingredients serve

Ingredients for Bacon Artichoke Dip Recipe

  • 1/2 ounce Cream cheese, softened
  • 0.06 cup Sour cream
  • 0.03 cup Mayonnaise
  • 0.13 teaspoon Garlic, minced
  • 0.09 teaspoon Italian seasoning
  • 0.03 teaspoon Crushed red pepper
  • 0.03 teaspoon Smoked paprika
  • 0.13 cup Gruyere cheese, shredded
  • 0.13 cup Smoked gouda, shredded
  • 0.13 pound Bacon, cooked and crumbled
  • 1.25 ounce Marinated artichoke hearts, quartered, drained, squeezed dry, and chopped
Nutrition
value
138
calories per serving
9 g Fat5 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    5g
  • Carbs
    8g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    8g
  • Protein
    5g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    111mg
  • Iron
    < 1mg
  • Vitamin A
    113mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    94mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Homemade Interest