Bacon and Veggie Ravioli Recipe
Recipe By Chatelaine
Make this veggie and bacon ravioli on the fly, with basic ingredients you probably have in the fridge right now: peppers, tomatoes and bacon.
3.7
21 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Bacon and Veggie Ravioli Recipe
- 1 Slices bacon
- 1/4 Small or 1/2 large onion
- 1/2 Sweet bell peppers , preferably yellow or orange
- 175 gram Pkg spinach and cheese ravioli pasta
- 1/4 pint Grape or cherry tomatoes
- 1 cup Baby spinach
- 0.13 cup Grated parmesan , optional
Nutrition
value
value
263
calories per serving
3 g Fat16 g Protein39 g Carbs11 g FiberOther
Current Totals
- Fat3g
- Protein16g
- Carbs39g
- Fiber11g
MacroNutrients
- Carbs39g
- Protein16g
- Fiber11g
Fats
- Fat3g
Vitamins & Minerals
- Calcium446mg
- Iron12mg
- Vitamin A8988mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9530mcg
- Vitamin B12< 1mcg
- Vitamin C214mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium326mg
- Manganese4mg
- Phosphorus273mg
- Selenium17mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chatelaine