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Recipes
Bacon And Eggs Brunch Recipe
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Ingredients
Directions
Nutrition
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Bacon and Eggs Brunch Recipe
Recipe By
Taste Of Home
This dish is perfect to serve guests because the eggs and Canadian bacon bake at the same time.
4
14 Rating -
Rate
Non Veg
diet
40mins
total
10mins
Prep
30mins
Cook
40m.
total
10m.
Prep
30m.
Cook
plan
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ingredients
serve
serve
1
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Ingredients for Bacon and Eggs Brunch Recipe
0.33 tablespoon
Butter or margarine
2
Large eggs
0.08 cup
Sour cream
0.08 cup
Milk
0.17 teaspoon
Salt
0.33 tablespoon
Sliced Green Onions
0.13 pound
Canadian bacon, cut into 12 slices
1/25 cup
Maple syrup
Nutrition
value
285
calories
per serving
15 g Fat
26 g Protein
11 g Carbs
< 1 g Fiber
Other
Current Totals
Fat
15g
Protein
26g
Carbs
11g
Fiber
< 1g
MacroNutrients
Carbs
11g
Protein
26g
Fiber
< 1g
Fats
Fat
15g
Vitamins & Minerals
Calcium
84mg
Iron
2mg
Vitamin A
61mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
56mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
368mg
Selenium
65mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Taste Of Home