Bacon and Egg Breakfast Casserole Recipe

Name: Bacon And Egg Breakfast Casserole Recipe
Total time: 55 min
Yield: 8
Cuisine: American

Recipe By Six Sisters Stuff

I love cooked breakfasts. things usually are so hectic during the week that we don't have a cooked breakfast until the weekend. this casserole is easy to make but is so delicious with bacon, cheese and eggs you just can't go wrong

4.3

14 Rating -

Rate

Non Vegdiet

55minstotal

15minsPrep

40minsCook

55m.total

15m.Prep

40m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Bacon and Egg Breakfast Casserole Recipe

1.50 Slices of bacon
0.03 cup Butter melted
0.38 cup Croutons
1/4 cup Shredded cheddar cheese
3/4 Egg
0.41 cup Milk
0.13 Green bell pepper diced
0.13 tablespoon Prepared mustard
As required Salt and pepper to taste

Nutrition
value

273

calories per serving

17 g Fat19 g Protein10 g Carbs1 g FiberOther

Current Totals

Fat
17g
Protein
19g
Carbs
10g
Fiber
1g

MacroNutrients

Carbs
10g
Protein
19g
Fiber
1g

Fats

Fat
17g

Vitamins & Minerals

Calcium
494mg
Iron
1mg
Vitamin A
176mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
< 1mcg
Vitamin C
27mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
388mg
Selenium
23mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Six Sisters Stuff