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Recipes
Bacon And Cheese Blintzes Recipe
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Ingredients
Directions
Nutrition
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Bacon And Cheese Blintzes Recipe
Recipe By
Betty Crocker
Brunch for four? Serve thin bisquick pancakes stuffed with cheesy eggs and bacon.
3.6
15 Rating -
Rate
Non Veg
diet
35mins
total
35m.
total
plan
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Ingredients for Bacon And Cheese Blintzes Recipe
1/10 cup
Original bisquicktm mix
1/10 cup
Milk
1/20 cup
Butter, melted
1.60
Egg
0.60 tablespoon
Butter
1/20 cup
Whipping cream or 1/2 and half
1/5 piece
Package cream cheese, cut into small
1/10 cup
Chopped green onions
1/20 teaspoon
Salt
1/50 teaspoon
Freshly ground pepper
1.60
Slices bacon, crisply cooked, crumbled
1/10 cup
Shredded cheddar cheese
Nutrition
value
228
calories
per serving
16 g Fat
17 g Protein
5 g Carbs
2 g Fiber
Other
Current Totals
Fat
16g
Protein
17g
Carbs
5g
Fiber
2g
MacroNutrients
Carbs
5g
Protein
17g
Fiber
2g
Fats
Fat
16g
Vitamins & Minerals
Calcium
231mg
Iron
2mg
Vitamin A
73mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
54mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
29mg
Manganese
< 1mg
Phosphorus
284mg
Selenium
37mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Betty Crocker