Baby Spinach With Fresh Berries, Pecans And Goat Cheese In Raspberry Vinaigrette Recipe
Recipe By Serious Eats
Think fresh berries are just for breakfast or dessert? Think againthey make an elegant addition to this salad of baby spinach, pecans, and goat cheese.
4.9
28 Rating -
Rate
Vegdiet
20minstotal
20m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Baby Spinach With Fresh Berries, Pecans And Goat Cheese In Raspberry Vinaigrette Recipe
- As required For the dressing
- 0.63 tablespoon Raspberry Vinegar
- 0.06 cup Honey
- 0.13 teaspoon Dijon mustard
- 1.50 tablespoon Neutral Oil
- 1/4 tablespoon Finely minced shallots
- As required Kosher Salt And Freshly Ground Black Pepper
- As required For the salad
- 1/4 Bag baby spinach
- 1/2 cup Strawberries, stemmed and sliced
- 1/4 cup Blueberries
- 0.13 cup Pecans, toasted
Nutrition
value
value
771
calories per serving
42 g Fat14 g Protein86 g Carbs7 g FiberOther
Current Totals
- Fat42g
- Protein14g
- Carbs86g
- Fiber7g
MacroNutrients
- Carbs86g
- Protein14g
- Fiber7g
Fats
- Fat42g
Vitamins & Minerals
- Calcium355mg
- Iron31mg
- Vitamin A17mcg
- Vitamin B11mg
- Vitamin B21mg
- Vitamin B318mg
- Vitamin B6< 1mg
- Vitamin B953mcg
- Vitamin B123mcg
- Vitamin C18mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium91mg
- Manganese< 1mg
- Phosphorus372mg
- Selenium13mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats