Baby Spinach With Fresh Berries, Pecans And Goat Cheese In Raspberry Vinaigrette Recipe
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Baby Spinach With Fresh Berries, Pecans And Goat Cheese In Raspberry Vinaigrette Recipe
Recipe By Serious Eats
Think fresh berries are just for breakfast or dessert? Think againthey make an elegant addition to this salad of baby spinach, pecans, and goat cheese.
Ingredients for Baby Spinach With Fresh Berries, Pecans And Goat Cheese In Raspberry Vinaigrette Recipe
As required For the dressing
0.63 tablespoon Raspberry Vinegar
0.06 cup Honey
0.13 teaspoon Dijon mustard
1.50 tablespoon Neutral Oil
1/4 tablespoon Finely minced shallots
As required Kosher Salt And Freshly Ground Black Pepper
As required For the salad
1/4 Bag baby spinach
1/2 cup Strawberries, stemmed and sliced
1/4 cup Blueberries
0.13 cup Pecans, toasted
Nutrition value
771
calories per serving
42 g Fat14 g Protein86 g Carbs7 g FiberOther
Current Totals
Fat
42g
Protein
14g
Carbs
86g
Fiber
7g
MacroNutrients
Carbs
86g
Protein
14g
Fiber
7g
Fats
Fat
42g
Vitamins & Minerals
Calcium
355mg
Iron
31mg
Vitamin A
17mcg
Vitamin B1
1mg
Vitamin B2
1mg
Vitamin B3
18mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
3mcg
Vitamin C
18mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
91mg
Manganese
< 1mg
Phosphorus
372mg
Selenium
13mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment