Baby Leaf Curly Kale Pasta Recipe

Recipe By Good To Know

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20minstotal
20minsCook
20m.total
20m.Cook
Baby Leaf Curly Kale Pasta
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Ingredients for Baby Leaf Curly Kale Pasta Recipe

  • 250 gram Penne
  • 87.50 gram Baby leaf curly kale
  • 1.50 tablespoon Olive oil
  • 1/2 Green chilli [finely chopped and deseeded
  • 1 Cloves of garlic [crushed
  • 1.50 tablespoon Capers
  • 1/2 cup Black olives
  • 25 gram Pine Nuts
  • 1 tablespoon Lemon juice
Nutrition
value
387
calories per serving
33 g Fat7 g Protein16 g Carbs5 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    7g
  • Carbs
    16g
  • Fiber
    5g

MacroNutrients

  • Carbs
    16g
  • Protein
    7g
  • Fiber
    5g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    164mg
  • Iron
    3mg
  • Vitamin A
    442mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    139mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    112mg
  • Vitamin E
    4mg
  • Copper
    1mcg
  • Magnesium
    126mg
  • Manganese
    4mg
  • Phosphorus
    241mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know