Mixed Baby Greens with Blackberries, Pecans and Champagne Vinaigrette Recipe
Recipe By Skinny Taste
This is an elegant salad full of antioxidants, fiber and vitamin e and c. Baby greens and arugula tossed with pecans and berries is a nice light salad to complement a meal. This salad relies.
4.3
24 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Mixed Baby Greens with Blackberries, Pecans and Champagne Vinaigrette Recipe
- 0.13 Large bunch mixed baby greens
- 0.13 Medium bunch arugula
- 0.13 package Blackberries
- 3.75 Pecan Halves
- 1/4 tablespoon Champagne vinegar
- As required Kosher Salt And Freshly Ground Pepper
- 0.13 teaspoon Basil
- 3/4 tablespoon Extra-virgin olive oil
Nutrition
value
value
91
calories per serving
10 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat10g
- Protein< 1g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat10g
Vitamins & Minerals
- Calcium2mg
- Iron< 1mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9< 1mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium< 1mg
- Manganese< 1mg
- Phosphorus< 1mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste