These baby dampers with herbed mascarpone are a delightful twist on traditional damper bread. The baby dampers are soft and fluffy, with a hint of sweetness from the honey. The herbed mascarpone adds a creamy and savory element, making these dampers perfect for any occasion. They can be enjoyed as a snack, appetizer, or as part of a meal. These baby dampers are easy to make and will impress your guests with their unique flavor and texture.