Baby Buk Choy And Pork Noodle Salad Recipe

Recipe By Taste

The crisp texture of baby buk choy plays with the succulent pork to create a winning meal.

4.3
25 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Baby Buk Choy And Pork Noodle Salad
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ingredients serve

Ingredients for Baby Buk Choy And Pork Noodle Salad Recipe

  • 1/4 Pork fillet
  • 1/4 teaspoon Chinese Five Spice
  • As required Olive oil spray, to grease
  • 50 gram Rice Noodles
  • 1/4 bunch Baby buk choy, finely shredded
  • 0.13 Wombok, finely shredded
  • 1/2 Carrots, peeled, cut into matchsticks
  • 13.75 gram Bean Sprouts
  • 1/4 cup Finely shredded fresh mint
  • 1/4 cup Finely shredded fresh coriander
  • 1/4 tablespoon Fresh lime juice
  • 1/4 tablespoon Light soy sauce
  • 3/4 teaspoon Caster sugar
Nutrition
value
249
calories per serving
2 g Fat7 g Protein48 g Carbs6 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    7g
  • Carbs
    48g
  • Fiber
    6g

MacroNutrients

  • Carbs
    48g
  • Protein
    7g
  • Fiber
    6g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    203mg
  • Iron
    5mg
  • Vitamin A
    4066mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    106mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    60mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    79mg
  • Manganese
    < 1mg
  • Phosphorus
    151mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste