Baba Ghanoush From Reynolds Wrap® Recipe

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Looking for a quick, tasty appetizer that's a little something different? Try this tempting baba ghanoush recipe that is served with warm pita.

3.9
21 Rating -
Rate
Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Baba Ghanoush From Reynolds Wrap®
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ingredients serve

Ingredients for Baba Ghanoush From Reynolds Wrap® Recipe

  • 0.17 Large eggplant, peeled and large diced
  • 1 Cloves Garlic
  • 0.67 tablespoon Olive oil
  • 0.33 teaspoon Ground Cumin
  • 1/50 teaspoon Cayenne pepper
  • 0.17 Lemon, juiced
  • 0.33 tablespoon Tahini
  • 0.17 teaspoon Salt
  • As required Pepper
Nutrition
value
96
calories per serving
10 g Fat< 1 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    < 1mg
  • Vitamin A
    16mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    2mg
  • Phosphorus
    12mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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