Baba Ganoush Recipe
Recipe By Inspired Taste
This baba ganoush recipe, an amazing roasted eggplant dip, is so simple. Serve with vegetables, sliced bread or baked pita chips. With recipe video
4.9
27 Rating -
Rate
Vegdiet
1hr 5minstotal
25minsPrep
40minsCook
1hr 5m.total
25m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Baba Ganoush Recipe
- 0.33 Medium eggplants
- 1/25 cup Tahini, see our homemade tahini recipe
- 1/25 cup Lemon juice
- 0.33-1/2 Garlic cloves, finely minced
- 1/25 teaspoon Ground Cumin
- 1/25 teaspoon Fine sea salt
- 0.33 tablespoon Chopped Fresh Parsley Leaves
Nutrition
value
value
16
calories per serving
< 1 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs1g
- Fiber< 1g
MacroNutrients
- Carbs1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium24mg
- Iron< 1mg
- Vitamin A124mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B911mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium8mg
- Manganese< 1mg
- Phosphorus6mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Inspired Taste