0.13 pound 2 medium eggplants, approx 2 to 2 total
3/4 tablespoon Tahini
1/2 tablespoon Extra-virgin olive oil
0.38 tablespoon Lemon juice
1/4 Garlic Clove, Minced
0.06 teaspoon Salt, or more to taste
Nutrition value
77
calories per serving
7 g Fat< 1 g Protein3 g Carbs2 g FiberOther
Current Totals
Fat
7g
Protein
< 1g
Carbs
3g
Fiber
2g
MacroNutrients
Carbs
3g
Protein
< 1g
Fiber
2g
Fats
Fat
7g
Vitamins & Minerals
Calcium
11mg
Iron
< 1mg
Vitamin A
83mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
20mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment