Crispy Spiced Fried Chicken Recipe

Recipe By Asian Food Network

Malaysias answer to fried chicken, ayam goreng berempah packs a whole lot of flavor in each bite. What makes this dish extra special is the crunchy crumbs that come along with it. Sprinkled generously over the fried chicken, these crumbs are made with the leftover spice blend used to marinate the meat. Infused with an fragrant mix of herbs and spices, this crispy fried chicken can be enjoyed on its own, or even better, as an accompanying dish to my mums nasi lemak with sambal ikan bilis.

4.1
18 Rating -
Rate
Eggdiet
2hr 30minstotal
15minsPrep
2hr Cook
2hr 30m.total
15m.Prep
2hr Cook
Crispy Spiced Fried Chicken
plan
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ingredients serve

Ingredients for Crispy Spiced Fried Chicken Recipe

  • 250 gram Boneless chicken thighs
  • 1 inch Ginger
  • 1 Large red onions, skin removed
  • 25 gram Shallots
  • 3 Cloves garlic, skin removed
  • 4 Stalks lemongrass
  • 2.50 piece Red birds eye chlies
  • 1.50 tablespoon Chili Paste
  • 3/4 tablespoon Coriander seeds
  • 1 tablespoon Meat curry powder
  • 3/4 tablespoon Cumin
  • 1/2 tablespoon Salt
  • 1/2 tablespoon Sugar
  • 1/2 Egg
  • 50 gram Corn flour
Nutrition
value
985
calories per serving
44 g Fat60 g Protein93 g Carbs13 g FiberOther

Current Totals

  • Fat
    44g
  • Protein
    60g
  • Carbs
    93g
  • Fiber
    13g

MacroNutrients

  • Carbs
    93g
  • Protein
    60g
  • Fiber
    13g

Fats

  • Fat
    44g

Vitamins & Minerals

  • Calcium
    443mg
  • Iron
    28mg
  • Vitamin A
    429mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    18mg
  • Vitamin B6
    2mg
  • Vitamin B9
    296mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    46mg
  • Vitamin E
    3mg
  • Copper
    2mcg
  • Magnesium
    332mg
  • Manganese
    19mg
  • Phosphorus
    885mg
  • Selenium
    62mcg
  • Zinc
    11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Asian Food Network