0.13 Turkey breast boneless, skin on, tied with butcher twine
3/4 tablespoon Butter softened
0.19 teaspoon Thyme fresh
0.19 teaspoon Sage fresh, chopped
0.19 teaspoon Kosher salt
0.06 teaspoon Smoked paprika
0.06 teaspoon Garlic Salt
0.06 cup Orange juice
As required Drippings from the turkey
0.13 tablespoon Corn starch
Nutrition value
17
calories per serving
< 1 g Fat< 1 g Protein3 g Carbs2 g FiberOther
Current Totals
Fat
< 1g
Protein
< 1g
Carbs
3g
Fiber
2g
MacroNutrients
Carbs
3g
Protein
< 1g
Fiber
2g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
39mg
Iron
1mg
Vitamin A
12mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
12mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment