Assemble this tasty no-cook avocado tuna stack appetizer in just 15 minutes using a biscuit cutter. equipment: 2- or 3-inch biscuit cutter nutritionals do not include tortilla chips.
1/4 Pouch starkist selects e. v. o. o. yellowfin tuna in extra virgin olive oil
1/2 tablespoon Pico de gallo
0.06 cup Mango salsa
0.08 cup Guacamole
As required Assorted tortilla chips
0.13 cup Diced mango
1/4 tablespoon Chopped red onion
0.06 cup Diced red pepper
1/4 teaspoon Lime juice
0.06-0.13 teaspoon Chopped jalapeno
0.13 tablespoon Cilantro
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment