Avocado Shrimp Salad Recipe
Recipe By Girl Gone Gourmet
quick and easy avocado shrimp salad with a zingy cilantro-lime dressing, bell pepper, corn and lots of creamy avocado. Its a no-cook, 20-minute recipe you can make on repeat all summer long.
4
25 Rating -
Rate
20minstotal
20minsPrep
20m.total
20m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Avocado Shrimp Salad Recipe
- 0.06 cup Finely diced red onion
- 0.06 cup Olive oil
- 1/4 Juice lime
- 1/4 tablespoon Chopped cilantro
- 0.13 teaspoon Kosher salt, or more to taste
- 3 ounce Cooked shrimp, peeled, deveined and roughly chopped
- 1/4 cup Frozen corn, thawed
- 1/4 Medium red bell pepper, finely diced
- 1/2 Avocados, pitted, peeled and cubed
Nutrition
value
value
397
calories per serving
27 g Fat20 g Protein17 g Carbs5 g FiberOther
Current Totals
- Fat27g
- Protein20g
- Carbs17g
- Fiber5g
MacroNutrients
- Carbs17g
- Protein20g
- Fiber5g
Fats
- Fat27g
Vitamins & Minerals
- Calcium113mg
- Iron3mg
- Vitamin A366mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B971mcg
- Vitamin B122mcg
- Vitamin C62mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium62mg
- Manganese< 1mg
- Phosphorus207mg
- Selenium36mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Girl Gone Gourmet