Ingredients for Avocado And Roasted Corn Dip Recipe
0.33 Large ripe avocados, diced
0.33 Limes juiced
1/4 cup Diced Tomatoes
1/4 cup Fresh, roasted or grilled corn
0.33 Scallions, chopped finely
0.08 teaspoon Salt
0.08 teaspoon Cumin
1/25 teaspoon Garlic powder
Nutrition value
52
calories per serving
< 1 g Fat2 g Protein9 g Carbs4 g FiberOther
Current Totals
Fat
< 1g
Protein
2g
Carbs
9g
Fiber
4g
MacroNutrients
Carbs
9g
Protein
2g
Fiber
4g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
53mg
Iron
< 1mg
Vitamin A
342mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
17mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment