Avocado Potato Salad Recipe
Recipe By Taste Of Home
Beryl Wallace VICTORIA, AUSTRALIA Avocado lovers will relish this hearty potato salad. A creamy, herb dressing lightly coats generous portions of potato, avocado, onion and bacon.
3.8
10 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Avocado Potato Salad Recipe
- 1/4 pound Small red potatoes, quartered
- 3/4 Bacon strips, cooked and crumbled
- 3/4 Green onions, thinly sliced
- 1/4 Medium ripe avocados, peeled and pitted, divided
- 0.06 cup Sour cream
- 1/4 tablespoon Milk
- 1/4 tablespoon Mayonnaise
- 0.13 teaspoon Stone Ground Mustard
- 0.09 teaspoon Salt
- 0.03 teaspoon Pepper
- 0.13 tablespoon Minced Chives
Nutrition
value
value
147
calories per serving
2 g Fat4 g Protein28 g Carbs4 g FiberOther
Current Totals
- Fat2g
- Protein4g
- Carbs28g
- Fiber4g
MacroNutrients
- Carbs28g
- Protein4g
- Fiber4g
Fats
- Fat2g
Vitamins & Minerals
- Calcium40mg
- Iron1mg
- Vitamin A17mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B955mcg
- Vitamin B120mcg
- Vitamin C45mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium47mg
- Manganese< 1mg
- Phosphorus96mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home