Avocado BLT Baguettes Recipe

Recipe By Slurrp

Avocado BLT baguettes are a delicious twist on the classic BLT sandwich. These baguettes are filled with crispy bacon, juicy tomatoes, fresh lettuce, and creamy avocado slices. The combination of the smoky bacon, tangy tomatoes, crunchy lettuce, and creamy avocado creates a flavor explosion in every bite. The baguettes are perfect for a quick and satisfying lunch or as a picnic or party snack. They are easy to make and can be customized with your favorite toppings and condiments.

4.4
25 Rating -
Rate
Non Vegdiet
23minstotal
15minsPrep
8minsCook
23m.total
15m.Prep
8m.Cook
Avocado BLT Baguettes
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ingredients serve

Ingredients for Avocado BLT Baguettes Recipe

  • 1/2 Baguettes
  • 2 Slices Of Bacon, Cooked Until Crispy
  • 1/2 Tomatoes, Sliced
  • 1/4 Avocado, Sliced
  • as needed Lettuce Leaves
  • as per your need Mayonnaise

Directions: Avocado Blt Baguettes Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
  • STEP 2.Slice the baguettes in half lengthwise and place them on the prepared baking sheet.
  • STEP 3.Spread a layer of mayonnaise on each half of the baguettes.
  • STEP 4.Layer the bacon, lettuce, tomato slices, and avocado slices on one half of the baguettes.
  • STEP 5.Place the other half of the baguettes on top and press gently to secure the filling.
  • STEP 6.Bake in the preheated oven for 10-15 minutes, or until the baguettes are toasted and the filling is heated through.
  • STEP 7.Remove from the oven and let the baguettes cool for a few minutes before serving.

Cooking Tips

  • You can use any type of bacon you prefer, such as crispy bacon or turkey bacon.
  • Add a slice of cheese, such as cheddar or Swiss, for an extra layer of flavor.
  • Toast the baguettes before assembling the sandwiches for added crunch.
  • Serve the baguettes with a side of chips or a fresh salad for a complete meal.

Storage and Serving

  • These baguettes are best enjoyed fresh, but any leftovers can be stored in the refrigerator for up to 2 days.
  • To serve leftovers, let them come to room temperature or reheat them in a preheated oven at 350°F (175°C) for a few minutes.
  • Customize the baguettes with your favorite condiments, such as mustard, ketchup, or hot sauce.
Nutrition
value
273
calories per serving
24 g Fat5 g Protein9 g Carbs2 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    5g
  • Carbs
    9g
  • Fiber
    2g

MacroNutrients

  • Carbs
    9g
  • Protein
    5g
  • Fiber
    2g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    76mg
  • Iron
    < 1mg
  • Vitamin A
    585mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    96mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp