This recipe takes breakfast sandwiches to new heights. Piled high with bacon, asparagus, avocado, and an omelet, this breakfast sandwich recipe won't leave your stomach growling later.
1 Large slices country style white or whole grain bread
2 Slices bacon, crisp cooked
Nutrition value
86
calories per serving
6 g Fat7 g Protein1 g Carbs2 g FiberOther
Current Totals
Fat
6g
Protein
7g
Carbs
1g
Fiber
2g
MacroNutrients
Carbs
1g
Protein
7g
Fiber
2g
Fats
Fat
6g
Vitamins & Minerals
Calcium
40mg
Iron
1mg
Vitamin A
34mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
55mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
127mg
Selenium
24mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment