Autumn Harvest Mashed Potatoes Recipe

Recipe By Taste Of Home

I first made these scrumptious potatoes as a surprise for my daughter during her freshman year of college. Canned pumpkin and a medley of root vegetables take ordinary mashed potatoes to extraordinary. —Susan Sutphin, Sevierville, Tennessee.

4.8
20 Rating -
Rate
Vegdiet
1hr total
35minsPrep
25minsCook
1hr total
35m.Prep
25m.Cook
Autumn Harvest Mashed Potatoes
plan
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ingredients serve

Ingredients for Autumn Harvest Mashed Potatoes Recipe

  • 0.40 Large red potatoes, cubed
  • 0.30 Medium turnips, cubed
  • 1/5 Medium parsnips, peeled and cubed
  • 0.03 cup Butter, cubed
  • 1/10 can Canned pumpkin
  • 1/10 teaspoon Garlic salt with parsley
  • 0.07 teaspoon Salt
  • 1/20 teaspoon Pepper
  • 1/100 teaspoon Ground nutmeg
Nutrition
value
64
calories per serving
< 1 g Fat1 g Protein14 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    14g
  • Fiber
    3g

MacroNutrients

  • Carbs
    14g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    23mg
  • Iron
    < 1mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    53mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home