Ingredients for Aussie Beef Tenderloin with Dairy Free Horseradish Sauce Recipe
2 pound Whole beef tenderloin, trimmed of all visible fat
2 tablespoon Ghee, softened
2 Cloves garlic, minced
1 tablespoon Chopped fresh rosemary
1 tablespoon Chopped fresh thyme leaves
1.50 teaspoon Sea salt
1 teaspoon Black pepper
3/4 cup Raw unsalted cashews
2 tablespoon Fresh lemon juice
1.50 tablespoon Apple cider vinegar
1 tablespoon Mayo, i like sir kensington's avocado oil mayo
3 tablespoon Prepared horseradish
1 Clove garlic, minced
pinch Pinch sea salt
1/4 cup Water
Nutrition value
313
calories per serving
15 g Fat37 g Protein7 g Carbs3 g FiberOther
Current Totals
Fat
15g
Protein
37g
Carbs
7g
Fiber
3g
MacroNutrients
Carbs
7g
Protein
37g
Fiber
3g
Fats
Fat
15g
Vitamins & Minerals
Calcium
69mg
Iron
6mg
Vitamin A
12mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
2mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
84mg
Manganese
< 1mg
Phosphorus
273mg
Selenium
12mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment